I harvested two overflowing colanders worth of basil today, which wasn’t all of it but was all I could stand to process. My freezer is getting filled with mason jars of pesto, a happy thing indeed.
Grape season has ended, and I’m trying to mentally steel myself to start harvesting and drying apples next week.
Unrelated, here is a particularly charming picture of Elliott.
Now enough of this computer nonsense…I just started a good book, I have some white wine chilled, and there’s still sun on the patio.
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